I bought a mini donut pan months ago. I don’t know what I was waiting for, but I still hadn’t made any of those cute little donuts.
St. Patrick’s Day is this week. A-ha! I had my excuse.
So I found this recipe. And I whipped them up.
It was so easy. I don’t know why it took me so long to finally make them. And they were such a hit! Once again, my hubby loved them and devoured most of them. (That makes me happy!)
Nothing special here folks. But a simple baked mini donut recipe with some fun green decorations.
I just added green food coloring to the icing recipe and added green sprinkles and white nonpareils.
By the way, white nonpareils are my FAVORITE sprinkle.
I don’t know why. They’re simple and plain.
But they’re so teeny and cute and when sprinkled, they kinda remind me of polka dots.
That’s probably it. They’re a polka dot sprinkle.
But really. Don’t they look adorbs with their little donut hole? Who knew donuts could be cute!
And I love to make food festive!!
Now to get creative and make some of those delicious sounding mini donuts:
Thanks for stopping by!!
See you all tomorrow.
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